BBQ Turkey Panini with Creamy Coleslaw
Courtesy of Kraft Kitchens
Servings: 1
Prep Time: 5 Min. Cook Time: 3 Min. What you need:
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+ 4 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
+ 1 hamburger bun + 1 Tbsp. KRAFT Original Barbecue Sauce + 1 KRAFT Singles + 1/3 c. coleslaw blend (cabbage slaw mix) + 1 Tbsp. KRAFT Real Mayo Mayonnaise What to do:
1. Heat panini grill sprayed with cooking spray.
2. Place turkey on bottom half of bun; top with next 3 ingredients. 3. Spread top of bun with mayo; place on sandwich. 4. Grill 2 to 3 min. or until golden brown. * If You Don't Have a Panini Grill: Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks. * Substitute: 2 slices white or whole wheat bread for the bun |