Loaded Totchos
Courtesy of Kraft Kitchens
Servings: 12
Prep Time: 10 Min. Cook Time: 30 Min. What you need:
(click + to add ingredients to your shopping list)
+ 1 pkg. (32 oz.) ORE-IDA TATER TOTS
+ 1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream + 1/4 c. KRAFT Classic Ranch Dressing + 3 Tbsp. chopped fresh chives, divided + 1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese + 4 slices OSCAR MAYER Bacon, cooked, crumbled What to do:
1. Heat oven to 425ºF.
2. Bake TATER TOTS as directed on package. 3. Meanwhile, mix sour cream, dressing and 2 Tbsp. chives until blended. 4. Spread TATER TOTS onto platter; top with sour cream mixture, cheese and bacon. Sprinkle with remaining chives. |