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Anytime Potatoes
Courtesy of Mr. Food Test Kitchen
Servings: 10
Prep Time: n/a Cook Time: 60 Min. What you need:
(click + to add ingredients to your shopping list)
+ 1 stick (1/2 cup) butter, melted
+ 1 (10-3/4-ounce) can cream of chicken soup + 1 pt. (16 ounces) sour cream + 1/2 tsp. onion powder + 1/2 tsp. garlic powder + 1 tsp. salt + 1/2 tsp. black pepper + 2 lb. frozen hash brown potato cubes, thawed + 1/4 c. dry bread crumbs + 1/4 c. grated Parmesan cheese What to do:
1. Preheat oven to 375°F. Coat a 1-1/2 quart baking dish with cooking spray.
2. Place melted butter in a large bowl. Add soup, sour cream, onion powder, garlic powder, salt, and pepper; mix well. Add potatoes and stir until evenly coated. Spoon potato mixture into baking dish. Sprinkle with bread crumbs and cheese. 3. Bake 1 hour or until bubbly and golden. Recipe and Image from the Mr. Food Test Kitchen © 2018 Ginsburg Enterprises Incorporated. All rights reserved. For more great recipe ideas, visit mrfood.com. |
